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Picanha (top sirloin) with mashed potatoes and veggies for 2 people. Also, a large pitcher of sangria (64 oz).
Q Special #2
Picadinho mixto (cubed beef, pork, shrimp, and potatoes in a garlic brown sauce) served with a side of yellow rice. Also, a small pitcher of sangria (32 oz).
1/2 lobster, clams, scallops, mussels, shrimp, in flavorful yellow rice with choice of sangria (64 oz) or 2 mojitos.
Pork Chop For 2
Four grilled pork chops in a garlic brown sauce and served with mashed potatoes and mixed veggies. Also, a large pitcher of sangria (64 oz).
Empanadas de Chorizo
Stuffed with Portuguese sausage, peppers, and mozzarella cheese and over a garden honey salad.
Bife Rib-Eye Na Brasa
16 oz. grilled on the charcoal steak served with home cut Spanish chips and sautéed fresh veggies.
Bife com Balsamic Glaze Rolls
Sirloin steak rolls stuffed with carrots and celery over homemade mashed potatoes and fresh veggies (available as Medium Rare or Well Done only).
Stuffed salmon with ricotta and spinach in a red and green pepper creamy pink sauce. Served with mashed potatoes and fresh veggies.
Skirt steak with chimi-churi on the side and served with roasted potatoes and mixed veggies.
Guisado de Camarao Molho Rosa
Baby shrimps stew with cubed potatoes, red and green peppers, in a creamy pink sauce. Served with yellow rice on the side.
×friday capirinhas× (Sexta-feira)
Tropical Salad App
Romaine lettuce with oranges, apples, tomatoes, onions, and carrots served with your choice of dressing.
FRANGO / CHICKEN
Grilled whole chicken with chef's special sauce on skin served with yellow rice and french fries.
Garlic Breast Chicken
Grilled chicken breast in a garlic brown sauce served with yellow rice and french fries.
GRELHADOS MISTOS / COMBOS
Top sirloin, chicken breast, pork chop, and sausage served with yellow rice and french fries.
Pork Ribs & Chicken Combo
Grilled half chicken, half rack of pork ribs, served with yellow rice and french fries.
Beef Ribs & Chicken Combo
Half beef ribs and half a chicken grilled served with yellow rice and french fries.
FISH / SEAFOOD
Baby shrimps in a garlic and oil sauce. Served with homemade mashed potatoes and fresh veggies.
Paella de Valencia
1/2 Lobster, chicken, chorizo, scallops, shrimp, clams, and mussels mixed in flavorful yellow rice.
Jumbo shrimps in a garlic and oil sauce. Served over homemade mashed potatoes and fresh veggies.
Vieiras E Camarao Molho Verde App
Scallops and baby shrimp in a green parsley and garlic sauce.
CARNES / MEATS
Grilled sirloin steak with a garlic brown sauce topped with ham and a fried egg, served with Spanish chips.
Slowly cooked beef ribs cooked in charcoal and served with yellow rice and french fries.
Picadinho de Vaca
Cubed beef with potatoes and peppers, in a garlic brown sauce, and served with a side of yellow rice.